Signature Wines - Fumé Blanc

 

Dry Creek Vineyard Single Vineyard Wines 2007 Fumé Blanc

2007 Fumé Blanc

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Sonoma County


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Technical Data:
Grapes 100% Sauvignon Blanc
Appellation: Sonoma County
Harvest: August 25 - September 19, 2007
Fermentation: Cold fermented in stainless steel tanks at 52º for 35 days
Barrel Aging: None
Alcohol: 13.5%
Total Acidity: 0.58
pH: 3.51
Residual Sugar: Dry
Aging Potential: 3 - 5 years

Winemaker Comments:
At first swirl, the 2007 vintage of our Sonoma County Fumé Blanc presents intense aromas of lemon-lime, ruby grapefruit and fresh cut grass. After a couple of minutes in the glass, more subtle hints of kiwi and guava begin to reveal a complex wine. On the palate, this wine is truly delicious with excellent viscosity and length showing more fresh fruit flavors and very balanced acidity. The 2007 vintage was excellent for us, and this wine shows just how good the Sauvignon Blanc varietal can be at our winery.


   
 

2007 Fume Blanc Product Sheet

 

Click on the Link below to view Reviews & Awards for our Fumé Blanc.


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If you have any trouble with the Reviews & Awards or printable Product Sheet, please contact Lynda Abbott at: 800-864-9463 or email: lyndaa@drycreekvineyard.com.
 

2007 Fumé Blanc
Product Sheet


   
   
 

 


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3770 Lambert Bridge Road, Healdsburg, CA 95448
800-864-9463